Over 30% of our franchise-holders choose a new representation of the Comess Group again.
1. Design and quality
The avant-garde and original image of Pasta City transmits a quality and modern look even to the most demanding customers. Pasta City is an experience of authenticity that offers customers not only its products, but also the real Italian feeling.
2. One of the most profitable businesses in the sector.
Our concept of an Italian restaurant has been designed based on two principles: the customer’s full satisfaction and the maximum profitability from the start for our franchise-holders.
This profitability has been mainly achieved by applying two factors:
- A tested and standardised process simplifying franchise management in order to optimise benefits from day one.
- Its belonging to a group of over two hundred establishments results in a great power of negotiation in business.
3. Our ‘know how’
Pasta City is a business that has been established and prepared for success. The “know-How” we transmit our customers through a comprehensive and continuous training process is one of the strongest in the restaurant business franchise and the real ‘key to success’.
4. Marketing support
One factor in the success of Pasta City is a real advertising and promotion strategy. It is different and it makes us look different.
Our marketing principles are based on customer impression and loyalty. We want this impact to attract new customers to Pasta City. Then the restaurant itself will make them want to return over and over again, and they will come back with their family and friends.
Our franchises:
